Hajime Osaka

Michelin Three Stars: Restaurant Gastronomique Hajime ハジメ

Restaurant Gastronomique Hajime.

The eponymous owner-chef of Restaurant Gastronomique Hajime, Hajime Yoneda, is famous for his use of vegetables, all kinds of vegetables, to complement his exquisite French cooking.

The owner-chef of Restaurant Gastronomique Hajime also caused a bit of stir when he gave one of his three stars to a rival and friend, who runs a well-known bakery in Osaka.

The lunch menu at Restaurant Gastronomique Hajime is the "Le Menu Saveur et Creation."

At dinner, you will be served Hajime's "Le Menu Nature et Dialogue."

Restaurant Gastronomique Hajime Access

Yotsubashi Subway Line. Higobashi Station, Exit 7. Two minute walk.

Taxi instructions for Gastronomique Hajime Access

江戸堀の「ハジメ」というお店までください (Edobori no Hajime to yu misehmade kudasai.)

Restaurant Gastronomique Hajime Address

1-9-11 Edobori, Nishi-ku, Osaka
大阪市西区江戸堀1丁目9-11-1F
Tel: 06 6447 6688

Restaurant Gastronomique Hajime Hours

noon-1pm, 6pm-8pm

Closed Mondays, Tuesdays, middle of August

Restaurant Gastronomique Hajime Cost per Person

Lunch: 10,000 yen
Dinner: 20,000 yen

Michelin Star Restaurants in Japan